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Ingredients
2 tbsp of pre-made hommos
Any raw vegetables, for example:
1 carrot
1/4 fennel root
1 small cucumber
1 stick of celery
1/2 baby gem lettuce
1 medium tomato
3 radishes
1/4 raw beetroot
2 tsp olive oil
1/4 tsp black seed oil (flavour is strong)
Sprinkling of ground cumin and cinnamon
Sprinkling of paprika (any flavour), or Za'atar
Cinnamon and cumin
Preparation
Wash your vegetables and, if you have time, slice them into dippable chunks
Drizzle the hommos with olive oil, black seed oil and sprinkle with ground cumin and cinnamon
Add a sprinkle of paprika or Za'atar, to taste
Dip your vegetables in the hommos and enjoy your snack

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